PROMOTED: Garden Gourmet® launches new Vegan meat-style balls this veganuary

GARDEN GOURMET has expanded its plant-based range this Veganuary with the addition of their new Vegan Meat-style Balls - perfectly placed to tap into consumers growing desire to cut back on meat.

Available from January, the GARDEN GOURMET Vegan Meat-style Balls are a delicious and versatile meat alternative, made using high quality ingredients to provide meals that are both flavoursome and have some bite.  A source of plant-based protein and fibre, they are quick and easy to prepare and can be added to a wide variety of recipes, from rich Italian pastas to fragrant Asian dishes.

Rohini Alam, Category Manager – Food, UK & Ireland at GARDEN GOURMET says “We recognise that more consumers are gravitating towards a plant-based diet with the number of vegans in the UK increasing by 62% over the last year alone.[1] As a result, many consumers are looking to find meat alternatives. That’s why we’ve developed our Vegan Balls, a tasty and versatile product to help operators cater to this demand. Now is the ideal time to experiment with GARDEN GOURMET.”

The Vegan Meat-style balls join the GARDEN GOURMET vegan range which includes the Sensational Burger, Vegan Mince and Vegan Fillet Pieces.

For more information, please visit https://www.nestleprofessional.co.uk/garden-gourmet/products/vegan-balls

[1] https://trulyexperiences.com/blog/veganism-uk-statistics/