New UK-wide head of food for BaxterStorey

BaxterStorey has promoted Dan Wilson to head of food UK to support the group’s strategic growth and drive its sustainable nutrition food movement and culture. He previously oversaw the caterer’s London region as head of food, where he supported the growth and mobilisation of new business across 300 kitchens.

This new role will support a key period for the business as it launches its sustainable nutrition movement across client operations UK-wide over the next three years. The strategy will deploy a science-backed approach to food and beverage that prioritises health and the planet.

‘An exciting opportunity’
Wilson said: “For me this role is personal. BaxterStorey has trusted me to represent our teams, to help them grow and develop, to work with absolute freedom in their kitchens and ultimately to help them delight their customers. 

“Taking professional pride in the chef jacket is a non-negotiable for our chefs, starting with our growers and producers, through to the education, skills and development that we have at our disposal. This new role is an exciting opportunity to be part of something really special.”

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