BM announces Foodies 2026 winners

The Foodies Awards reward individuals and teams across the company’s operations in categories including food, people, innovation, customer service and operational support.

BM Caterers has announced the winners of its 2026 awards. The Foodies Awards reward individuals and teams across the company’s operations in categories including food, people, innovation, customer service and operational support.

Angus Brydon, managing director of BM, said: “The Foodies Awards recognise the work taking place our teams in food, service, innovation and support functions. They reflect the contribution our people make to the business and to our clients every day.

“As a business, we have always stayed true to our principles and do whatever we can to ensure that these are lived and delivered every day. These awards show that we are fortunate to have some of the most committed and talented people in our sector.”




The full list of winners was:

  • Dedicated To Our Customers – Pam Willis
  • Entrepreneurial Award – Matt Petit
  • Fundamentally Food – Alicia Munoz
  • Gregory Hall Equality, Diversity and Inclusion Award – Ben Schobs
  • Innovative In All We Do – Meng-Hsuan Lin
  • Obsessive About Our People – Dorrianne Casey
  • Open and Honest – Darren Dimenna
  • Support You Can Trust – Tom McDonough

Seven teams were also recognised across the business in categories ranging from innovation to entrepreneurship.


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