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Event preview: HRC 2026

Join the cream of the contract catering community at HRC 20265.

Foodservice forum: 2026

What will the big industry issues be in 2026?

Contract Catering Awards interview

Nicolette Millward, account director for Restaurant Associates, on bring home the Business and Industry Award last year.

Opening Doors: A fluid relationship

The first in our new Opening Doors series sees us talking to Soraya Foroughi from Suntory Beverage and Food and Stephen Williams from Angel Hill Food Co about their successful partnership.

UKHospitality: A black cloud

Kate Nicholls, chair of UKHospitality, looks at the implications of the new Employment Rights Act.

Foodservice forum: 2025

How was 2025 for your business and the industry?

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People

White Oaks appoints dietitian

White Oaks has appointed Valentina Giannelli in the position of dietitian, to support and collaborate with teams on all elements of nutrition and hydration.

Jepson joins Sodexo health and care

Rob Jepson has been appointed as chief executive officer for Sodexo UK and Ireland’s health and care business.

Hospitality Action and IoH unite

The Institute of Hospitality has joined forces with Hospitality Action to strengthen support for industry professionals facing financial hardship.

Senior leadership appointments at Quorn

Quorn Foods has announced two senior leadership appointments, strengthening its US business and out of home channel. Phil

Joubert rejoins Lexington

Lexington Reception Services has announced the appointment of Johan Joubert as business director, focusing on market growth, service excellence and innovation across the business.

Grazing appoints Ward to drive culinary innovation

Grazing has appointed Mark Ward as its new head of food – a newly created role that reflects the company’s ongoing growth and the expansion of its senior leadership team.

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White Oaks appoints dietitian

Latest issue

Latest issue

Event preview: HRC 2026

FEATURES

Foodservice forum: 2026

PROMOTED

Paulig PRO reinforces its ‘Partner in Taste’ promise

NEWS

H2O Publishing partners with Hospitality Rides for 2026

FEATURES

Contract Catering Awards interview

PEOPLE

Jepson joins Sodexo health and care

NEWS

AVA welcomes Exchange for Change launch

PROMOTED

Opening Doors: A fluid relationship

NEWS

Perkee celebrates 10th birthday with rebrand

PEOPLE

Hospitality Action and IoH unite

PROMOTED

LUNCH! NORTH RETURNS FOR ITS SECOND YEAR IN 2026

NEWS

Angel Hill Food Co. rebrands 'for the love of food'

FEATURES

UKHospitality: A black cloud

NEWS

Deposit Return Scheme evolves into Exchange for Change

NEWS

HCL launches Street Eats

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MOST READ THIS WEEK

LUNCH! NORTH RETURNS FOR ITS SECOND YEAR IN 2026

LUNCH! NORTH RETURNS FOR ITS SECOND YEAR IN 2026

Perkee celebrates 10th birthday with rebrand

Perkee celebrates 10th birthday with rebrand

Angel Hill Food Co. rebrands 'for the love of food'

Angel Hill Food Co. rebrands 'for the love of food'