Clarke joins Middleton Foods
He is taking up the role of business development chef.
The UK’s leading manufacturer of foodservice pre-mixes, Middleton Foods, has announced the appointment of Justin Clarke to its culinary team. He joins the company as business development chef and is a strategic addition to reinforce its commitment to innovation, creativity and culinary excellence.
Clarke has a wealth of experience thanks to his previous roles, from being classically trained in the Royal Air Force to developing grab-and-go concepts for Waitrose. He will be responsible for helping Middleton to grow in the healthcare sector.
“My specialism is blue sky concepts, recipe development and menu creations,” he said. “I can’t wait to elevate the company's culinary offerings to new heights – we have some exciting new plans.”
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