Contract Catering - News

Incorporating

Business & Industry

Sports & Leisure Catering

News
Features

Foodservice forum: 2025

How was 2025 for your business and the industry?

Desert island Christmas

How do contract caterers spend Christmas? We find out in our annual festive special!

Focus: Health is wealth

Freya Conway, bid and business development executive for Connect Catering, on the importance of nutrition in the workplace – in conjunction with colleague, associated nutritionist Helen Lynam.

The big interview: Boxpark

Boxpark is moving into sporting venues with its distinct retail proposition, to fill a gap in the hospitality leisure market, Matthew McMillan, the company’s development director, tells Jane Renton.

Contract Catering Awards interview

We speak to Annette Ryan-Murphy, founder of Nourish Contract Catering, on taking home not one but two awards earlier this year.

StrEATfood Awards interview

We speak to Iestyn Paton from Elior, who took home the main title of StrEATfood Dish of the Year at our recent culinary cook-off.

VIEW ALL
People

BM helps launch new workplace report

BM Caterers has partnered with Robertson Cooper to support the launch of the Good Day at Work Insights Report 2025.

Eshelby is Bidfood’s first culinary director

Bidfood has announced the promotion of its long-standing and highly regarded food innovation manager, Martin Eshelby, to the new role of culinary director.

Gold Service Scholarship reveals 2026 finalists

Ten food and beverage front-of-house professionals from across the UK will compete in the 2026 Gold Service Scholarship final in London on 19th January.

Hilton in at Sodexo

Sodexo UK and Ireland has appointed Kate Hilton as nutrition and wellbeing manager.

The Clink secures another five years in Brixton

The Clink Charity has won a competitive commercial procurement process to retain its restaurant at HMP Brixton for a further five years.

Houston & Hawkes achieves B Corp first

It is the first UK contract caterer to complete the recertification process.

VIEW ALL
Magazine
Events

VIEW ALL
Contact

Desert island Christmas

Latest issue

Latest issue

Chartwells Universities renews with Swansea University

NEWS

New HR director for Wilson Vale

Packham celebrates UK’s most climate-friendly school menus

LACA launches four new apprenticeships

Education caterers forced to cut portion sizes

University of Sussex renews Chartwells contract

Pabulum gets 10th Food for Life Award

Chartwells secures 10-year Northumbria extension

BaxterStorey wins London Met Uni contract

Pabulum joins CH&CO’s education business

School meals a priority for 84% of parents

FOLLOW US HERE

NEWS

BM helps launch new workplace report

BM helps launch new workplace report

Chartwells Universities renews with Swansea University

Chartwells Universities renews with Swansea University

Eshelby is Bidfood’s first culinary director

Eshelby is Bidfood’s first culinary director

Gold Service Scholarship reveals 2026 finalists

Gold Service Scholarship reveals 2026 finalists

Just Eat for Business reveals 2025's top trends

Just Eat for Business reveals 2025's top trends

Hilton in at Sodexo

Hilton in at Sodexo

The Clink secures another five years in Brixton

The Clink secures another five years in Brixton

One simple decision can help you to save costs, tackle staff shortages and make compliance easier

One simple decision can help you to save costs, tackle staff shortages and make compliance easier

HCL welcomes Ofsted update

HCL welcomes Ofsted update